Viana Bonanza Veggie Steaks are spicy, tasty, vegan and organic mince steaks with plenty of vegetable protein. Whether fried or barbecued – they always play the leading part in honest-to-goodness Wild West dishes.
Tip: serve old style with baked beans and baked potatoes or with noodle salad and grilled vegetables.
Water, wheat protein* (23%), soy protein* (9%), red bell pepper* (9%), sunflower oil*, soy sauce (water, soybeans*, sea salt, wheat*), tofu (soybeans*, water, coagulant: magnesium chloride [nigari]) (3%), rolled oats*, tomato paste*, roasted onions (onions*, palm oil*, wheat flour*, salt)*, sea salt, spices*, yeast*, herbs*
(* = Organically Grown).
For allergens, see ingredients highlighted in bold in the ingredients list.
CHILLED PRODUCT: Please store between 4°C and 8°C.