Description
This bar is a source of Manganese.
Manganese contributes to the protection of cells from oxidative stress.
Manganese contributes to the protection of cells from oxidative stress.
Fair trade, Organic, Bean to bar super chocolate, 60% cacao, Cacao polyphenols, Unroasted Ecuadorian cacao, All natural ingredients, No refined sugar, dairy free, gluten free.
Delicate, floral flavoured dark chocolate, combined with zingy blueberry and acai berry for a unique, fresh bar. With a cacao content of 60% and made using cacao we sourced directly from Ecuador, the result is a deliciously distinctive, fruity taste experience.
We keep our cacao unroasted to preserve the heat-sensitive polyphenols (healthy plant compounds), ensuring our chocolate stays nutrient-rich and full of flavour, as nature intended.
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