Our Aquafaba is a vegan, all-plant based liquid egg substitute 200ml and the equivalent to 4 eggs. Perfect for vegan baking and egg-free cooking.
The ethical, plant-based egg alternative for all your favourite recipes
An egg has approximate 11 gs of fat (per 100gs) whereas our AF is fat free! Eggs have double the calories as our Aquafaba. Eggs contain roughly 373mg of cholesterol where is AQF has none.
For every egg you would normally use, we use 50ml of OGGS Aquafaba.