Description
- FALL 2019 HARVEST – Gourmet Extra Virgin Olive Oil from a family run estate in the mountains near the southeast coast of Spain.
- DIPPING OILS: This oil is excellent for dipping, which can be perfect when either hosting a party or at home enjoying a snack with your loved ones.
- HIGH POLYPHENOL OLIVE OIL: With a polyphenol count of 697, this oil can aid the fight against cancer, coronary heart disease and inflammation.
- HIGH END: Masia el Altet takes Spain’s native Picual olive to the next level of elegance.
- 2019 Silver Medal Winner in the New York International Olive Oil Competition
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