In Stock

Fermented Cashew Cheeze Cracked Pepper & Balsamic 115g

6.99

Cashew Based Cheese

Cracked Pepper & Balsamic 115g

4 in stock

Description

Cracked Pepper & Balsamic
Firm Cashew based cheeze fermented with plant based Probiotics flavoured with cracked pepper & balsamic
INGREDIENTS
Cashew nuts, Water,Nutritional Yeast Flakes,  Sea Salt,   Vinegar (1.7%),  Agave Syrup*,   Probiotics, Black Pepper (0.3%).
ALLERGEN INFO
​See ingredients in BOLD.
This product contains nuts. Made in a facility that uses peanuts, Mustard and Sesame.All Ingredients used in our recipes are plant based, 100% natural, wholefood, Gluten FREE, Dairy FREE
Soy FREE, Refined Sugar FREE, NO Additives, NO Preservatives, NO Colouring* Certified Organic Ingredient
NUTRITION
(Per 100g serving)
Energy 1405kJ/339kcal
Fat 27g (of which saturates 5.3g)
Carbohydrate 11g (of which sugars 3.1g), Protein 12g
​Salts  1.7g

STORAGE
Store in fridge for up to 7 days. Can be stored in Freezer for up to 2 months and should be consumed within 7 days  once thawed.

Reviews

There are no reviews yet.

Be the first to review “Fermented Cashew Cheeze Cracked Pepper & Balsamic 115g”

Your email address will not be published.