What it offers
- Helps build muscle
- Helps maintain muscles
- Helps maintain healthy bones
- It contains all the essential amino acids
- It has a high content of fiber
- Contributes to the good health of the gastrointestinal tract
No Artificial Colors
No Added Sugars
No Flavour Enhancers
Almond is a valuable nut with multiple health benefits. Almonds have unusually large amounts of protein and α-tocopherol compared to other nuts.
Sunflower Seed Sunflower
seed is a food with great nutritional value. It is a rich source of unsaturated fatty acids, protein, fiber, vitamin E, B vitamins (B1, B5, B6), selenium, copper, zinc, folic acid, and iron. It has antioxidant and anti-inflammatory and bactericidal action.
Rice is a widely used food. The amino acid profile of Rice bran shows that aspartic and glutamic acid are the amino acids in higher concentration. In addition, it is a good source of thiamine (vitamin B1), riboflavin (vitamin B2) and niacin (vitamin B3) but also antioxidants. Rice bran contains a large percentage of fiber as well as calcium, magnesium, zinc and phosphorus.
Inulin belongs to the prebiotics that act as food for probiotics, which are bacteria friendly to the body and help maintain good gut health. Studies have shown that almost all the amount of inulin that has entered the body passes through the mouth , the stomach and small intestine and is metabolized in the large intestine by the microflora of the large intestine. Due to the difficulty of digestion inulin is suitable for consumption by diabetics. Studies have shown that inulin consumption does not affect serum glucose, does not stimulate insulin secretion and does not affect glucagon secretion. Inulin acts like fiber and at the same time stimulates the growth of bifidobacteria in the intestine thus improving intestinal health and increasing bowel movements.
Cocoa contains polyphenols, namely epicatechin, proanthocyanidins and catechin. It also contains higher levels of flavonoids than apples, onions and wine which are known for their high phenolic content. Flavonoids help reduce oxidative stress, suppress the oxidation of low density lipoproteins (LDL) and have anti-inflammatory effects.
Certified Organic, Certified Vegan, Certified Non-GMO
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