INGREDIENTS. Cooked brown rice*(water, rice*, salt), water, wheat gluten*, leek*, oat flakes*, olive oil*, onion*, pine nuts*, sea salt, carrot and cranberry concentrate*, spices *, cane sugar*, corn starch*. (*From organic farming)
ALLERGEN INFORMATION. Contains: oats, wheat. May contain: soy, egg, dairy, peanuts, almonds, hazelnuts, mustard, sesame and celery.
CONSERVATION. Store at room temperature. Once opened, keep refrigerated (between 0°C and 6°C) and consume within 48 hours.
HOW TO USE. Cut into 1.5 cm thick slices, approx. In a pan: Grease the pan and place over medium heat (100-115°C). When the oil is hot, add the product and cook between a
minute and a half and two on each side. In the oven: Preheat the oven to 120ºC (heat up-down + 30030101-V7 air). Lightly grease the surface of the product and place it on a baking tray in the middle position. Bake for 5 minutes
There are no reviews yet.